But I find at home "tawa naan" is much easier to make. This can be prepared with or without yeast and with with or without maida just like this recipe which I posted earlier WHOLE WHEAT NAAN (without yeast). in this naan bread recipe, i have used 2:1 proportion of whole wheat flour and all purpose flour, but you can use 1:1 or even 3:1. Italian herbs naan is a variety of naan flavored with Italian herbs and paprika, prepared on tawa. I prepared naan on our regular iron tawa. In this lockdown whenever you prepare any North Indian style curry, you must try my whole wheat naan recipe. I have already done a naan recipe using the oven and I used pizza stone to give a tandoor texture. Tawa Naan turns out really soft and it taste great. Naan Recipe with step by step photos - Soft textured delicious naan made with whole wheat flour (atta) and all purpose flour (maida). For a visual demonstration, check my video recipe. Due to a shortage of yeast, I added baking powder and soda. Ingredients Used In The Recipe Imparts distinct tastes to the naan and yields a softer dough ( Gives The Dough Its Lift Just Like Yeast Would Do). the naan remain soft even when they become warm or cool down. It's hassle free because you don't need a tandoor or oven. This is a soft, and puffy flatbread prepared with maida and yeast. Traditionally, naan is cooked in a tandoor (hot clay oven). Naan is definitely the most popular bread in Indian restaurants. Naan Is A Leavened Flatbread, And The Recipe Is Easy, No Yeast Naan Made Using Iron Tawa. Naan is made using maida and yeast, I changed my traditional recipe to whole wheat flour and it turned out equally soft and fluffy.