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If you travel the Camino del Norte from the Basque Country, there are many recipes that you must try and this includes pil pil cod. Written by Yosmar Martinez on December 13, 2016. Pil Pil Cod. My favorite Tarta de Santiago, however, is the “de la casa” rendition (they also serve a more economical industrial version) served at the restaurant of the Hotel Rúa Vilar right across from the old pilgrims’ office on Rúa do Vilar. My Camino de Santiago journey (Part 2 of 3) WHAT'S IT ALL ABOUT, ALFIE? Duperier's Camino de Santiago blog; Tastes of the Camino de Santiago: A cookbook that reflects an authentic journey like ours; Tastes of the Camino Tastes of the Camino de Santiago: A cookbook that reflects an authentic journey like ours. For all the rest, we will try to highlight all 10 essential recipes of the Camino de Santiago in this article. - Alfred Vargas (Philstar.com) - November 26, 2020 - 7:00am

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